Lovely honey, apricot and peach stone fruit nose. Creamy lees stirred palate with soft lemony acidity. Supple and a touch phenolic adding to the weight and complexity. Long satisfying finish.
Classic nose full of lemons and lanolin but also nutty marzipan notes. This must come from some time spent on yeast lees which helps to broaden the aromatics and palate. The wine is still lively and fresh on the palate with lemon and limes dominating. Enjoyable young...
Coming off 1908 vines planted on sandy soils. Strong aromatics here driven by classic HV lanolin, lemons and talc. Light, dry, zesty palate that is juicy and fresh. All primary driven fruits and needs plenty of cellar time to blossom.
Herbal with lemon and limes on the nose. fairly expressive. Fresh, light bodied zesty palate. Extremely youthful and built for the long haul.
Lemon, lanolin and dried herbs with a dash of talc. Medium intensity, light, fresh lemony with a medium finish. Awaiting tertiary development which is not showing yet.