Raspberry and strawberry driven nose with a touch of struck match. Very light, juicy red fruits driven wine with high acidity and soft underlying tannins. Demands cellaring. Age it and watch it develop. One of a kind. Known as Millers Burgundy these vines go back to...
Mount Langi Ghiran Cliff Edge Shiraz 2019, Grampians, Vic
Black cherry primary fruit driven wine. Rich intense wine with vanilla new oak, blackcurrant liqueur flavours. Powerful sweet fruit producing a full bodied wine.
Mount Langi Ghiran Cliff Edge Grenache 2020, Grampians, Vic
Cranberries, redcurrants and cherries greet the nose. Light bodied, dry and elegant on the palate. Well balanced, with fine grain tannins and well integrated alcohol producing a smooth finish. Impressive.
Mount Langi Ghiran Cliff Edge Chardonnay 2021, Grampians, Vic
Well defined barrel worked chardonnay with creamy yeast and leesy nose. Palate explodes with flavours of nuts, brioche and butterscotch. Medium acidity keeps it all in balance and slightly on the light side. Long butterscotch finish.
Mount Langi Ghiran Talus Shiraz 2018, Grampians, WA
The nose shows clear cut black pepper laced with licorice and sweet cinnamon. Dry, medium bodied with rounded tannins. Licorice and Kirsch flavours. Well-balanced with a slightly warm, dry finish.
Mount Langi Ghiran Cliff Edge Cabernet Merlot 2019, Grampians, Victoria
Primary fruit driven wine with dominant blackberries, blackcurrants and a whiff of black pepper. Dry medium bodied with plummy merlot fruit. Fine dry tannins with medium acidity and a medium warm finish.
Best’s Foudre Ferment Riesling 2021, Great Western, Victoria
For me inflicting Riesling to extended skin contact, wild fermentation in a large oak foudre could well set alarm bells ringing. But I love this wine. It has a complex nose with honey, orange blossom, wet stone and a hint of lees. The palate is dry, textured and firm...
Seppelt St Peters Shiraz 2019, Great Western, Victoria
Top Seppelt wine with lashings of new oak to support deep black and blue fruits. Smooth palate with fine grain tannins. Sweet ripe fruits as well as fruit cake and earthy flavours. Full bodied complex wine with a long finish.
Best’s Sparkling Shiraz 2018, Great Western, Victoria
2 years on lees with 17 gm/litre of residual sugar. Black cherry with a hint of jammy confectionary fruits. Palate retains its dryness due to a nice acid balance. Creamy palate that is elegant and fruit driven sitting still in the cherry, cola spectrum. Medium bodied...
Best’s Bin 0 Shiraz 2017, Great Western, Victoria
Chosen from 3 blocks and composed of only 9 individual barrels. Deep inky wine. On first approach the nose is a hint reductive, but then opens up to strong white pepper and lovely cured meats. Full bodied and savoury palate with primary black cherry flavours....